Banana & Peanut Butter Protein Chimp Chocolates

  

April 9, 2016

These little banana & peanut butter protein chimp chocolates were created in celebration. For I am now a proud member of the Skinny Chimp family!
Delicious little chocolatey bites with a sweet banana and peanut butter filling. A perfect little healthy treat for hungry chimps!

  • Prep: 10 mins
  • Cook: 15 mins

Ingredients

100g high quality chocolate (I use 90% cocoa)

1 scoop banana Muscle Mousse (or this can be subbed for any casein protein powder)

1 teaspoon peanut butter

you will also need a silicone chocolate mould

Directions

1Place the silicone mould in the freezer.

2Mix the Muscle Mousse (or casein) with the peanut butter and a touch of water to make a very thick paste.

3Melt the chocolate over a pan of hot water. Spoon a small amount into the chilled silicone mould and spread the chocolate round the sides by tipping the mould so the chocolate coats the inside.

4Place this in the freezer for a few minutes to set.

5Remove from the freezer and press a small amount of the filling into each mould. Leave a small gap at the top.

6Fill the gap with a little more melted chocolate and return to the freezer or fridge. Allow your chocolates to fully chill before attempting to press them out of the mould.

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Nutrition Facts

Serving SizePer Chocolate
Calories82
Protein3.4g
Total Fat6.2g
Total Carbohydrates4.2g

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April 9th, 2016