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Low Carb Protein Pizza

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January 31, 2018

Low Carb Protein Pizza 0 0 5 0

On a low carb diet? I have answered all your pizza based dreams with my low carb protein pizza! I've used flaxmeal to make the base and replaced the sugar laden sauces with Blend Bro's sugar free alternative for a healthy way to enjoy this takeaway favourite!

  • Prep: 10 mins
  • Cook: 15 mins
  • 10 mins

    15 mins

    25 mins

  • Yields: 1 pizza base

Ingredients

100g Flaxmeal

25g Grated Parmesan cheese

1 pinch Salt

1 pinch Pepper

2 Whole eggs

Toppings

1tbs Blend Bros Sugar Free Ketchup

1 ball mozzarella

Parma ham slices

Fresh rocket

Nutrition Facts

Serving SizePer pizza base (without toppings)
Calories573
Protein58g
Total Fat29g
Total Carbohydrates9.4g

Directions

1Mix all the base ingredients together in a bowl.

2Tip onto a well greased sheet of baking paper.

3Shape into a circle using your hands - the base should be approx 2cm thick.

4Bake for 10mins at 180'c without toppings.

5Add the Blend Bros Sugar Free Ketchup & spread evenly over the entire base.

6Shred the mozzarella ball with your hands and distribute over the base.

7Finally add the parma ham and cook for a further 5-7mins.

8Top with the fresh rocket before serving.

9Tip – Do not overload your pizza with toppings or you'll end up with a soggy bottom!

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