1Gently fry the onion and garlic in a little olive or coconut oil. In the mean time finely chop the broccoli using a mezzaluna (which is one of these) or large knife.
2Add the chopped broccoli to the softened onion and garlic, fry for 3 – 4 minutes before adding the ground cumin, chilli, lime, salt & pepper. Continue to fry for a further 2 – 3 minutes. Serve immediately!